La Sarrasine opened in April 2023 on Divisadero Street, offering lunch and dinner along NoPa’s gourmet corridor. Chef Kamel Bouzidi serves classic interpretations of savory galettes and sweet crêpes along with seasonal creations inspired by a Mediterranean heritage and longtime crêperie experience in Paris. La Sarrasine’s airy space, inspired by classic French bistro interiors, opens to a sunny sidewalk patio, offering the perfect perch to observe the buzzing neighborhood. Traditional Breton galettes, savory pancakes made with Farine de Sarrasin buckwheat flour imported from France, are prepared on the spot, filled with a variety of seasonal and homemade ingredients.